Hours: Friday 7:30 Seating, Saturday 5:30
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For the epicurean adventurer, our Chef's table is a unique dining experience focused on seasonal, regionally sourced ingredients. Unlike dining in a typical American restaurant, our guests are seated European style at a communal table. This is designed to foster exciting  conversation with new found friends, over an expertly prepared meal. Our Chef Benjamin Thorpe will be joining you to personally present each course and to discuss the inspiration behind each menu selection. For the complete dining experience an optional wine or beer pairing is available at a cost of $20.00 per person. Selection will vary according to the chef's menu.   
Please note that Reservations are required in advance.
Dietary needs and restrictions of any kind can be accommodated. Please call the chef to discuss your needs. 541-409-4634


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